A stunning, luminous expression of Albariño, a grape native to Galicia and Portugal, Moura is inspired by a myth from the same region: The Enchanted Moura, a seductive, supernatural creature living under a spell. This particular liquid tale from Aaron Pott began in a vineyard influenced by the nearby riparian landscape, the Uptown Ranch, in Lodi. Native yeast fermentation captures the essence of the site and imparts a trace of wildness. The 2023 vintage is indeed of fairytale quality. Inspired by the Galician legend of the Enchanted Moura, this golden elixir is crafted in Tuscan terracotta amphorae. Aromas of pear and tropical fruits.